Ever had one of those days where you just can’t with all the fancy cooking? I know I have! The other night, I was completely exhausted after a long day, and the thought of making dinner felt like climbing a mountain. I decided to throw together a pasta bake, but in my sleepy state, I forgot to add the cheese until it was almost done! I had to race back and sprinkle it on top, hoping for the best. Spoiler: it turned out cheesy and delicious, just like I wanted!
Ingredients
8 ounces of pasta (any shape you like).
2 cups of marinara sauce.
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