Berry Jammy Cobbler Bake

How to Make It

Preheat your oven to 350°F (175°C).

Dump the berries into a baking dish.

In a bowl, mix the flour, sugar, baking powder, and salt.

Pour in the milk and melted butter, stirring until just combined.

Pour the batter over the berries.

Bake for 30-35 minutes until golden and bubbly.

Serve

This cobbler is best enjoyed warm, with a scoop of ice cream or a dollop of whipped cream. Just grab a spoon and dig in!