Crisp de pommes au four facile

How to Make It

Preheat your oven to 350°F (175°C).

In a bowl, mix the sliced apples with brown sugar and cinnamon.

Spread the apple mixture evenly in a baking dish.

In another bowl, combine oats, flour, and melted butter until crumbly.

Sprinkle the oat mixture over the apples.

Bake for 30-35 minutes until the apples are bubbly and the topping is golden brown.

Serve

Serve warm, topped with vanilla ice cream or simply as is. Everyone loves a scoop of comfort!