How to Make It
Preheat your oven to 400°F (200°C).
In a large skillet, heat the olive oil over medium-high heat.
Season the chicken thighs with garlic powder, paprika, salt, and pepper.
Place the chicken skin-side down in the skillet and sear for about 5 minutes.
Add the mixed vegetables around the chicken.
Transfer the skillet to the oven and bake for 25-30 minutes, or until the chicken is cooked through.
Serve
Serve it hot right from the skillet, spooning the juicy veggies over the chicken. Enjoy your effortless weeknight comfort food!
