Pâtes parmesan à l’ail à pan crème

You know those nights when you just want something comforting but don’t have the energy to whip up a full meal? Yeah, I had one of those recently. I wanted pasta, but I totally blanked on buying a few key ingredients. I ended up with a box of spaghetti, some garlic, and a half-empty block of parmesan cheese in the fridge. So, I thought, why not make a creamy garlic parmesan pasta with what I had?