Poulet à un pan et gâteau au vinaigre

How to Make It

Preheat your oven to 400°F (200°C).

In a baking dish, toss the chicken with olive oil, garlic powder, salt, and pepper.

Add the mixed vegetables around the chicken.

Sprinkle shredded cheese on top of everything.

Bake for 30-35 minutes until the chicken is cooked through and the cheese is bubbly.

Serve

This dish is perfect for serving straight from the pan. Just scoop it out and enjoy that cheesy, veggie goodness. It’s an easy meal that feels a bit special!