So, the other night, I was totally wiped out after a long day. I knew I needed something warm and cheesy to bring me to life, but I didn’t want to spend hours in the kitchen. I had some chicken and broccoli lying around, so I thought, why not throw it all together? I made a rookie mistake—I forgot to check if I had enough cheese, and let me tell you, it was a sad moment when I opened the fridge and saw that I was down to one sad little cup! But, I went ahead anyway, and it still turned out delicious!
Ingredients
2 cups of broccoli florets
1 pound of chicken breast, cut into bite-sized pieces
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